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St. Bernardus Pater 6 is a traditional abbey style dubbel with chestnut color. It's one of the beers that its recipe is original from the Trappist monks of Westvleteren.
Gulden Draak is a Beglian Strong Dark Ale style beer. It has high alcohol (10.5%) and for the secondary fermentation they use wine yeast.
Leute Bokbier is a dark red beer. The aroma and the taste is full and smooth with roasted malt and caramel.
A rich, ruby red special beer that is top fermented with a high alcohol percentage.
La Corne Blonde is a Belgian Pale Ale beer with hazy blond color and plentiful and creamy head.
This beer is being brewed with dark, very well-balanced malts according to the classic infusion methods.
Troubadour Imperial stout contains 4 different malts and 2 varieties of hops.
La Corne Black beer has creamy foam and soft aromas of plum, blackberry and dried red fruits.
Dark brown-red in color with a compact white-yellow, stable and lacing head. Touches of caramel, mocha and chocolate.