Belgian Beers

Corsendonk Pater beer has a dark chestnut color and smells like a chocolate cream.

St. Bernardus Prior 8 has flavors of malt with fruit esters such as cherries and plums.

St. Bernardus 12 is a quadruple Abbey beer.

The Trappist-Rochefort 8 beer is a top-fermented brown ale.

The Trappist Rochefort 10 is a dark brown strong beer.

Westmalle Dubble is a beer with dark brown color. It has a very attractive aroma of fruits, yeast, spices, caramel and malts.

Lindemans Framboise has dark pink color, magnificent aroma and delicate taste of raspberries.

Lindemans Kriek is a lambic beer which, after the spontaneous fermentation, black cherries are added, creating a secondary fermentation.

Lindemans Cassis has a deep reddish-purple color with aroma and  flavor of blackcurrant.

This beer is being brewed with dark, very well-balanced malts according to the classic infusion methods.