Maisel’s Weisse is be brewed with the traditional brewing process which evolved over generations of master brewers.

Lindemans Kriek is a lambic beer which, after the spontaneous fermentation, black cherries are added, creating a secondary fermentation.

The Trappist-Rochefort 8 beer is a top-fermented brown ale.

Double Stout is a black, creamy and delicious beer.

Rodenbach is the classic example of western Flanders' 'old brown beers'.

La Trappe Tripel beer has fruity aromas of peach and apricot and sweet malty, taste.

Flying Dutchman Tree Hugging Wood Chopping Mother-Nature Loving IPA

Shepherd Neame Spitfire has dark amber color, aromas of fruits and hops and spicy and fruity taste.

La Trappe Quadrupel beer has dark amber color, sweet aromas of raisins balanced with the hits of cloves and nuts.

Hoegaarden Forbidden Fruit is a dark red beer, with fruity, caramel and roasted flavor, accompanied by a spicy aroma of clove.

Delirium Tremens beer has a pale blonde color, slightly malty aroma, peppery taste and long aftertaste.

Gulden Draak is a Beglian Strong Dark Ale style beer. It has high alcohol (10.5%) and for the secondary fermentation they use wine yeast.